Welcome to Restaurant Magazine

Restaurant magazine is the UK's only magazine for and about the restaurant industry. Published every fortnight, it's strapline 'for the professional and the passionate' indicates its appeal not only to those operating within the business, but also restaurant lovers who like to keep abreast of all the news and latest ideas and developments within this constantly changing field.
On this site you will find regular updates from Restaurant magazine, including latest news, a summary of features from the current issue and examples from our extensive photo archive.
You can buy Restaurant magazine in selected newsagents, but your best bet is to save your shoe leather and invest in a subscription. You can find details of Restaurant magazine subscription prices, offers and payment options by following the subscriptions link on the left of the page.
The Restaurant portfolio includes the internationally renowned World's 50 Best Restaurants Awards, as well as the UK Best Dishes Awards, College Restaurant of the Year and The Restaurant Show. Restaurant magazine is also the official media partner of the longstanding National Chef of the Year competition, sponsored by Knorr.
Links to more information on these events, as well as to the Restaurant Handbook and MyRestaurantJob.co.uk, can be found on the right of the page.